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The richly decorated spatula was used for stirring food and for making alcoholic drinks.
the production of alcoholic beverages. Carving work was carried out exclusively by
and are an expression of their high level of craftsmanship. The scale pattern is
typical of Hokkaido, while the diamond ornaments are more reminiscent of Sakhalin. Oar-shaped
wooden board, widened trapezoidally at the upper end with a triangular hole.
hole.
This collection item does not have a name in the language of origin. If you know the name or have comments, use this form to contact the data-providing institution.
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Gloves
iku-pasuy
Language: Ainu
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Libation spatula
ni-kiseri
Language: Ainu
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Pipe
ramat-kor-ikayop
Language: Ainu
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Ceremonial quiver
hosh
Language: Ainu
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Leg warmers
pisakku
Language: Ainu
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Water scoop
This collection item does not have a name in the language of origin. If you know the name or have comments, use this form to contact the data-providing institution.
